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Food
Stations
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Carving Stations | ||
| per person | ||
| Rosemary Roasted Turkey Breast with Cranberry Sauce | $10.75 | |
| Honey Glazed Virginia Ham | $10.75 | |
| Top Sirloin Roast Beef | $10.75 | |
| Mustard & Herb Crusted Loin of Pork | $10.75 | |
Carving Stations served with a selection of rolls and condiments | ||
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Pasta Stations | ||
| Pasta Stations Penne with Shrimp and Sun Dried Tomatoes | $13.00 | |
| Penne Primavera in White Wine Sauce | $9.00 | |
| Spinach & Cheese Tortellini with Alfredo or Marinara Sauce | $9.00 | |
| Choice of Pasta in Herbal Tomato Sauce | $9.00 | |
| Frutti di Mare with choice of Pasta and Red or White Sauce | $14.00 | |
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Seafood
Bar | ||
| · Iced Jumbo Shrimp | ·
Oysters on the Half Shell | · Clams Casino |
| ·
Florida Stone Crab Claws · Alaskan King Crab · Snow Crab Clusters
or Florida Lobster Tails at Market Price | ||
Dessert Selections | ||
| Chocolate Mousse with Whipped Cream | $4.50 | |
| Assorted Miniature French Pastries | $6.50 | |
| Delightful Assortment of Cheese Cakes | $3.95 | |
| German Chocolate Cake | $3.95 | |
| Lady Lucille Carrot Cake | $3.95 | |
| Key Lime Pie, Apple Pie or Pecan Pie | $3.95 | |
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| Fresh
Strawberries, Carrot Cake, Key Lime Pie, Assorted Cheesecakes, Miniature French
Pastries and Chocolate Cake | ||
All Desserts Served with Fresh Brewed Coffee & Tea | ||
Dinner Service Includes:
Linens ~ Fine China ~ Silverware ~ Candles
Lady Lucille Cruises, Inc. • (954) 832-0890
• Toll Free (800) 579-5085